TEK Traditional Black Walnut Foodways and Games workshop day centered on black walnut processing, dice games, and traditional foodways with guest instructors Redbird Willie (Pomo, Paiute, Wintu and Wailaki) and The Cultural Conservancy Foodways Manager Joshua Hoyt (Turtle Mountain Band of Chippewa/Dakota/Metis).
Native Foodways
Traditional Ecological Knowledge (TEK) workshop hosted by The Cultural Conservancy at Herons Shadow in Sebastopol, California.